Home Health 1500 Machakos families benefit from Nutrition camp by KNDI, Pwani Oil

1500 Machakos families benefit from Nutrition camp by KNDI, Pwani Oil

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[From left; Machakos County Health Worker Veronica hands over a bottle of Fresh Fri Vegetable Cooking Oil to Gabriel Musili, a participant at the health camp in Machakos County organized by KNDI in partnership with Pwani Oil’s Fresh Fri.Photo/courtesy/June, 19, 24].

Over 1,500 families in Machakos County received free nutrition screening and education during a nutrition camp organised by Kenya Nutritionists and Dieticians Institute (KNDI) in partnership with Pwani Oil Products Limited (Pwani Oil).

The program, which ran from June 6 – 7, 2024, aimed to identify and provide support to at-risk populations in need of nutrition and dietetics interventions.

The initiative was spearheaded by Pwani Oil’s Fresh Fri brand of vegetable cooking oil, which was endorsed by the KNDI in 2023. Leveraging this endorsement, the Fresh Fri camp provided attendees with personalised consultations from expert nutritionists and dieticians, offering invaluable education and counseling to empower families to make informed decisions about their nutrition and overall well-being.

As part of the camp, participating families also received health packages containing Fresh Fri Vegetable Cooking Oil, further emphasizing Pwani Oil’s commitment to promoting healthy lifestyles within the community.

“We are proud to see Fresh Fri, which was endorsed by KNDI as the first good-for-health vegetable oil brand, partnering with KNDI in a nutritional camp targeting the high nutrition risk population areas in Kenya, particularly in Machakos. This initiative underscores our dedication to building a healthier community through nutrition,” said Pwani Oil Commercial Director, Rajul Malde,

The collaboration between Pwani Oil and KNDI, facilitated through the Agenda Training Research Institute (ATRI), focused on providing free nutrition diagnosis, specifically targeting at-risk populations.

KNDI CEO Dr David Okeyo,, emphasized the importance of early screening and household-level interventions in preventing common nutrition and dietetic problems, thus reducing the burden of curative care on health facilities.

“Kenya is currently facing a heavy burden of curative care at health facilities, much of which could be prevented through community-level interventions such as early screening. Our Institute has identified that over 70% of health cases in hospitals could be attributed to nutritional challenges, highlighting the urgent need for initiatives like this nutrition camp,”

Machakos camp highlighted the central position of Public-Private Partnerships in addressing nutrition challenges and improving community health outcomes. This is as Pwani Oil and KNDI showcased their collaborative work in promoting nutrition education and empowering communities in the country.

 

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